Basilikumpesto

Ingredients

1 Bunch Basilikum
30 g Pinienkerne, geröstet
30 g Parmesan
1 Clove Knoblauch
1 Pinch of Öl
1 Pinch of Salz
1 Pinch of Peffer

*) Click on the marked products and find out where you can find them in the KOST.bare Weinviertel!

Preparation

  1. Alle Zutaten entweder pürieren oder in einem Mörser fein verreiben.
  2. Olivenöl hinzufügen

Tips

Das Rezept ergibt ca.120g Pesto - reicht für ca. 500g Nudeln

Seasons

  • January
  • February
  • March
  • April
  • May
  • June
  • July
  • August
  • September
  • October
  • November
  • December

Category

Ingredients

1 Bunch Basilikum
30 g Pinienkerne, geröstet
30 g Parmesan
1 Clove Knoblauch
1 Pinch of Öl
1 Pinch of Salz
1 Pinch of Peffer

*) Click on the marked products and find out where you can find them in the KOST.bare Weinviertel!