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Powidl
Bärlauchsuppe
Gemüseletscho mit Zucchini
Erdbeerroulade
Quinoa-Salat
Miso Melanzani
Mürbteig-Topfen-Zwetschken Kuchen
Blunzngröstl
Powidl mit Rum
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Passata
Weinviertler Wuchteln
Radieschenaufstrich
Linsen mit Semmelknödel und Geselchtem
Weinbeisser
Blunzen mit Sauerkraut & Salzerdäpfeln
Zwetschkenknödel mit Erdäpfelteig
Kürbisrisotto
Passierte Paradeiser
Bauernbrot mit Sauerteig
Riegelkrapfen
Spargelrisotto
Rehschlögel
Süßer Grammelstrudel
Hendlhaxl trifft Marille
Zwetschkenstreuselkuchen
Brandteigkrapferl
Marillenfrizzante
Faschierte Laibchen mit Erdäpfelpüree
Brennessel-Laibchen
Rote Rüben Suppe
Apfel-Holler-Marmelade
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