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Powidl
Franziskusstangerl
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Geröstete Rehleber
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Blunzen mit Sauerkraut & Salzerdäpfeln
Powidl mit Rum
Radieschenaufstrich
Lebkuchen
Nuss-Marillen-Crumble mit Marillenröster
Spargel natur mit Sauce Hollandaise
Kokosbusserl
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